Wednesday, July 28, 2010

This is my 'other' life



While the market is closed, I still have farm responsibilities. This includes fixing dinner every night for our combining crew. I prepare a meal, load it into my truck, drive it out to the field, set up a table and chairs.




I enjoy seeing my husband and
listening to the stories
about how the crews day is
going. On this evening I
brought out BBQ ribs, coleslaw,
watermelon, bread and homemade
Heath Bar crunch ice cream.














And I do it all again the next day.

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